Ingredients:

• Moringa Idli & Dosa Mix
• Ingredients (500g batch)
• Rice Flour – 350 g
• Urad Dal Flour – 100 g
• Moringa Leaf Powder – 25 g
• Fenugreek Powder – 10 g
• Salt – 15 g

Wholesome Tradition. Elevated Nutrition.

Crafted for those who choose purity over shortcuts, our Pure Moringa Dosa Mix brings together time honored South Indian recipes and the quiet power of nature’s most celebrated superfood—moringa leaves.

Every spoonful is a balance of authentic taste, clean ingredients and functional nutrition, designed for modern lifestyles that don’t want to compromise on health or heritage.

🌿 What Makes It Premium

• We use carefully sourced pure moringa leaves, naturally rich in iron, calcium and antioxidants—bringing nourishment that goes beyond the plate.
• Minimal, Clean Ingredients
• No fillers. No artificial additives. Just a thoughtfully balanced blend of rice, lentils and moringa, crafted to preserve both taste and nutrition.
• Instant, Yet Rooted in Tradition
• Skip long fermentation without losing authenticity. Enjoy crispy, golden dosa with the depth of homemade flavor—ready in minutes.
• Designed for Everyday Wellness
• Light on the stomach, rich in nutrients and perfect for daily consumption across all age groups.

🍽️ Effortless Preparation

Add water → Mix → Rest briefly → Pour → Cook

That’s it.

From kitchen to plate in minutes, with a result that feels slow-crafted.

At Sandra’s Farm, we believe food should be as honest as the soil it comes from.

This isn’t just a dosa mix—it’s a daily ritual of clean eating, redefined with purpose.